00688267150135No brand image on record
AHOLD, RED VELVET COOKIES
Brand: Ahold USA, Inc.
GTIN-14
UPC688267150135
GTIN00688267150135
CategoryCookies & Biscuits
Sources1
StatusActive
Product Summary
AHOLD, RED VELVET COOKIES is a cookies & biscuits product from Ahold USA, Inc. , identified by GTIN 00688267150135 (UPC 688267150135). AnyUPC tracks 20 attributes for this product.
Ingredients
SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND PALM KERNEL OIL, CREAM [CREAM, MILK, SALT, BACTERIAL CULTURE], SODIUM PHOSPHATE, SODIUM CITRATE, TOCOPHEROLS), INVERT SUGAR, WHEAT STARCH, WHEY POWDER, COCOA POWDER (PROCESSED WITH ALKALI), SALT, SODIUM BICARBONATE, SOY LECITHIN (AN EMULSIFIER), CITRIC ACID, NATURAL FLAVOR, RED 40 LAKE (COLOR).
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cookies & Biscuits | usda-fdc | Detected |
| Household serving | 2 COOKIES | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 10.6 oz/300 g | usda-fdc | Detected |
| Serving size | 33 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the AHOLD, RED VELVET COOKIES?
33 g (source: usda-fdc).
QA
What is the household serving of the AHOLD, RED VELVET COOKIES?
2 COOKIES (source: usda-fdc).
QA
What is the calories of the AHOLD, RED VELVET COOKIES?
515 kcal (source: usda-fdc).
QA
What is the protein of the AHOLD, RED VELVET COOKIES?
3.03 g (source: usda-fdc).
QA
What is the total sugars of the AHOLD, RED VELVET COOKIES?
42.4 g (source: usda-fdc).
Nutrition Facts
Per serving (33 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 515 kcal | usda-fdc | Detected |
| Total fat | 27.3 g | usda-fdc | Detected |
| Saturated fat | 18.2 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 394 mg | usda-fdc | Detected |
| Total carbohydrate | 66.7 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 42.4 g | usda-fdc | Detected |
| Protein | 3.03 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 2.18 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Source Confidence
70%
Moderate
Data Completeness
100%
Excellent
Brand Confirmation
60%
Unclaimed
Source Coverage
17%
Narrow
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
Usda-FdcDetected
70%
Conflicting values are preserved and flagged, never silently overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00688267150135Resolves this GTIN to its canonical identity record.