AnyUPC
00688267145735No brand image on record

GELATIN DESSERTS, ORANGE

Brand: Ahold USA, Inc.
GTIN-14
UPC688267145735
GTIN00688267145735
CategoryGelatin, Gels, Pectins & Desserts
Sources1
StatusActive

Product Summary

GELATIN DESSERTS, ORANGE is a gelatin, gels, pectins & desserts product from Ahold USA, Inc. , identified by GTIN 00688267145735 (UPC 688267145735). AnyUPC tracks 12 attributes for this product.

Ingredients

GELATIN, ADIPIC ACID (FOR TARTNESS), DISODIUM PHOSPHATE, MALTODEXTRIN, FUMARIC ACID (FOR TARTNESS), ASPARTAME+ (SWEETENER), CONTAINS 2% OR LESS OF ACESULFAME POTASSIUM (SWEETENER), SALT, YELLOW 6, NATURAL AND ARTIFICIAL FLAVORING, MODIFIED FOOD STARCH, BHA (PRESERVATIVE).

Source: usda-fdcDetected

Specifications

FieldValueSourceStatus
CategoryGelatin, Gels, Pectins & Dessertsusda-fdcDetected
Household serving0.25 PACKAGE, MAKES 1/2 CUPusda-fdcDetected
Market countryUnited Statesusda-fdcDetected
Package weight0.3 oz/8.5 gusda-fdcDetected
Serving size2 gusda-fdcDetected

Questions This Product Answers

QA
What is the serving size of the GELATIN DESSERTS, ORANGE?
2 g (source: usda-fdc).
QA
What is the household serving of the GELATIN DESSERTS, ORANGE?
0.25 PACKAGE, MAKES 1/2 CUP (source: usda-fdc).
QA
What is the calories of the GELATIN DESSERTS, ORANGE?
250 kcal (source: usda-fdc).
QA
What is the protein of the GELATIN DESSERTS, ORANGE?
50 g (source: usda-fdc).
QA
What is the total sugars of the GELATIN DESSERTS, ORANGE?
0 g (source: usda-fdc).

Nutrition Facts

Per serving (2 g). 6 nutrients on record, each attributable to a source.

FieldValueSourceStatus
Calories250 kcalusda-fdcDetected
Total fat0 gusda-fdcDetected
Sodium2500 mgusda-fdcDetected
Total carbohydrate0 gusda-fdcDetected
Total sugars0 gusda-fdcDetected
Protein50 gusda-fdcDetected

Data Authority

Tier 2Enriched recordAuthority score 67/100
Source Confidence
54%
Low
Data Completeness
83%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
12
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (12 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link
https://anyupc.com/01/00688267145735
Resolves this GTIN to its canonical identity record.

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