00070980346061No brand image on record
RED MARASCHINO CHERRIES
Brand: Bostonia Beverage
GTIN-14
UPC070980346061
GTIN00070980346061
CategoryBaking Decorations & Dessert Toppings
Sources1
StatusActive
Product Summary
RED MARASCHINO CHERRIES is a baking decorations & dessert toppings product from Bostonia Beverage, identified by GTIN 00070980346061 (UPC 070980346061). AnyUPC tracks 12 attributes for this product.
Ingredients
CHERRIES, WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), FD & C RED 40, AND SULFUR DIOXIDE (PRESERVATIVE).
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Baking Decorations & Dessert Toppings | usda-fdc | Detected |
| Household serving | 1 CHERRY | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 283 g/10 oz | usda-fdc | Detected |
| Serving size | 5 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the RED MARASCHINO CHERRIES?
5 g (source: usda-fdc).
QA
What is the household serving of the RED MARASCHINO CHERRIES?
1 CHERRY (source: usda-fdc).
QA
What is the calories of the RED MARASCHINO CHERRIES?
200 kcal (source: usda-fdc).
QA
What is the protein of the RED MARASCHINO CHERRIES?
0 g (source: usda-fdc).
QA
What is the total sugars of the RED MARASCHINO CHERRIES?
20 g (source: usda-fdc).
Nutrition Facts
Per serving (5 g). 6 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 200 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Sodium | 0 mg | usda-fdc | Detected |
| Total carbohydrate | 40 g | usda-fdc | Detected |
| Total sugars | 20 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 67/100
Source Confidence
54%
Low
Data Completeness
83%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
12
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (12 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00070980346061Resolves this GTIN to its canonical identity record.
