CAMPBELL'S SAUCES AFREDO PASTA
Product Summary
CAMPBELL'S SAUCES AFREDO PASTA is a sauces/spreads/dips/condiments product from CAMPBELL SOUP COMPANY, identified by GTIN 00051000217622 (UPC 051000217622). AnyUPC tracks 19 attributes for this product.
Ingredients
INGREDIENTS: WATER, PASTA (WHEAT FLOUR, EGG WHITES), CREAM (MILK), PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), MODIFIED FOOD STARCH, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), BUTTER (CREAM), CONTAINS LESS THAN 2% OF: CANOLA OIL, SUGAR, WHEY PROTEIN CONCENTRATE, SALT, PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), GRANULAR CHEESE (MILK, CULTURES, SALT, ENZYMES), YEAST EXTRACT, ROASTED GARLIC, COARSE GROUND BLACK PEPPER, WHEY, LACTIC ACID, ROMANO CHEESE (COW'S MILK, CULTURES, SALT, ENZYMES), SODIUM CITRATE.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Sauces/Spreads/Dips/Condiments | usda-fdc | Detected |
| Household serving | Amount per serving | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 255 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (255 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 145 kcal | usda-fdc | Detected |
| Total fat | 7.45 g | usda-fdc | Detected |
| Saturated fat | 4.31 g | usda-fdc | Detected |
| Trans fat | 0.39 g | usda-fdc | Detected |
| Cholesterol | 27 mg | usda-fdc | Detected |
| Sodium | 333 mg | usda-fdc | Detected |
| Total carbohydrate | 14.5 g | usda-fdc | Detected |
| Dietary fiber | 0.8 g | usda-fdc | Detected |
| Total sugars | 1.57 g | usda-fdc | Detected |
| Protein | 5.1 g | usda-fdc | Detected |
| Calcium | 78 mg | usda-fdc | Detected |
| Iron | 0.28 mg | usda-fdc | Detected |
| Vitamin C | 0.5 mg | usda-fdc | Detected |
| Vitamin A | 157 IU | usda-fdc | Detected |