00083737201131No brand image on record
JAPANESE CRISPY SEAWEED, TOM YUM GOONG
Brand: Eastland Food Corporation
GTIN-14
UPC083737201131
GTIN00083737201131
CategoryOther Snacks
Sources1
StatusActive
Product Summary
JAPANESE CRISPY SEAWEED, TOM YUM GOONG is a other snacks product from Eastland Food Corporation, identified by GTIN 00083737201131 (UPC 083737201131). AnyUPC tracks 20 attributes for this product.
Ingredients
SEAWEED, PALM OIL, SUGAR, SALT, SPICES (CHILLI, LEMONGRASS, SHALLOT, GALANGAL, KAFFIR LIME LEAF), SHRIMP POWDER (SHRIMP (CRUSTACEAN), SOY SAUCE (SOYBEAN), SALT), MALTODEXTRIN, YEAST EXTRACT POWDER, MALIC ACID, LIME JUICE POWDER, DISODIUM 5'-RIBONUCLEOTIDE (E635), ANTI-CAKING (E554), TOM YUM FLAVOR (FRIED CHILLI FLAVOUR, SESAME OIL), CITRIC ACID (E330), PAPRIKA OLEORESIN, CAPSICUM OLEORESIN
Source: USDADetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Other Snacks | USDA | Detected |
| Household serving | 18 GRM | USDA | Detected |
| Market country | United States | USDA | Detected |
| Package weight | 1.27 oz/36 g | USDA | Detected |
| Serving size | 18 g | USDA | Detected |
Questions This Product Answers
QA
What is the serving size of the JAPANESE CRISPY SEAWEED, TOM YUM GOONG?
18 g (source: USDA).
QA
What is the household serving of the JAPANESE CRISPY SEAWEED, TOM YUM GOONG?
18 GRM (source: USDA).
QA
What is the calories of the JAPANESE CRISPY SEAWEED, TOM YUM GOONG?
361 kcal (source: USDA).
QA
What is the protein of the JAPANESE CRISPY SEAWEED, TOM YUM GOONG?
13.9 g (source: USDA).
QA
What is the total sugars of the JAPANESE CRISPY SEAWEED, TOM YUM GOONG?
5.56 g (source: USDA).
Nutrition Facts
Per serving (18 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 361 kcal | USDA | Detected |
| Total fat | 25 g | USDA | Detected |
| Saturated fat | 5.56 g | USDA | Detected |
| Trans fat | 0 g | USDA | Detected |
| Cholesterol | 0 mg | USDA | Detected |
| Sodium | 833 mg | USDA | Detected |
| Total carbohydrate | 19.4 g | USDA | Detected |
| Dietary fiber | 11.1 g | USDA | Detected |
| Total sugars | 5.56 g | USDA | Detected |
| Protein | 13.9 g | USDA | Detected |
| Calcium | 278 mg | USDA | Detected |
| Iron | 6 mg | USDA | Detected |
| Vitamin C | 3.3 mg | USDA | Detected |
| Vitamin A | 2220 IU | USDA | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
USDA (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00083737201131Resolves this GTIN to its canonical identity record.