00011150062268No brand image on record

BREAD & BUTTER CHUNKS

Name: BREAD & BUTTER CHUNKS
Brand: Finlay Extracts & Ingredients USA, Inc.

Brand: Finlay Extracts & Ingredients USA, Inc.

GTIN-14

UPC011150062268

GTIN00011150062268

CategoryPickles, Olives, Peppers & Relishes

Sources1

StatusActive

Product Summary

BREAD & BUTTER CHUNKS is a pickles, olives, peppers & relishes product from Finlay Extracts & Ingredients USA, Inc., identified by GTIN 00011150062268 (UPC 011150062268). AnyUPC tracks 12 attributes for this product.

Ingredients

FRESH CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, WATER, VINEGAR, SALT, SPICES, DEHYDRATED ONIONS, CALCIUM CHLORIDE, NATURAL FLAVORS, POLYSORBATE 80, YELLOW 5.

Source: usda-fdcDetected

Specifications

Field	Value	Source	Status
Category	Pickles, Olives, Peppers & Relishes	usda-fdc	Detected
Household serving	1 ONZ	usda-fdc	Detected
Market country	United States	usda-fdc	Detected
Package weight	24 fl oz/710 mL	usda-fdc	Detected
Serving size	28 g	usda-fdc	Detected

Questions This Product Answers

What is the serving size of the BREAD & BUTTER CHUNKS?

28 g (source: usda-fdc).

What is the household serving of the BREAD & BUTTER CHUNKS?

1 ONZ (source: usda-fdc).

What is the calories of the BREAD & BUTTER CHUNKS?

107 kcal (source: usda-fdc).

What is the protein of the BREAD & BUTTER CHUNKS?

0 g (source: usda-fdc).

What is the total sugars of the BREAD & BUTTER CHUNKS?

25 g (source: usda-fdc).

Nutrition Facts

Per serving (28 g). 6 nutrients on record, each attributable to a source.

Field	Value	Source	Status
Calories	107 kcal	usda-fdc	Detected
Total fat	0 g	usda-fdc	Detected
Sodium	536 mg	usda-fdc	Detected
Total carbohydrate	28.6 g	usda-fdc	Detected
Total sugars	25 g	usda-fdc	Detected
Protein	0 g	usda-fdc	Detected

Data Authority

Tier 2 — Enriched recordAuthority score 67/100

Source Confidence

54%

Low

Data Completeness

83%

Good

Brand Confirmation

54%

Unclaimed

Source Coverage

17%

Narrow

Completeness, explained

This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.

Fields on record

Authoritative sources

Identified conflicts

Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (12 facts, 0 verified)auth 90%

54%

Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link

https://anyupc.com/01/00011150062268

Resolves this GTIN to its canonical identity record.

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