00743958001858No brand image on record
FRIED ROASTED SALSA
Brand: GS1 Mexico
GTIN-14
UPC743958001858
GTIN00743958001858
CategoryDips & Salsa
Sources1
StatusActive
Product Summary
FRIED ROASTED SALSA is a dips & salsa product from GS1 Mexico, identified by GTIN 00743958001858 (UPC 743958001858). AnyUPC tracks 16 attributes for this product.
Ingredients
TOMATOES, WATER, CHIPOTLE PEPPERS, MORITA PEPPERS, ONIONS, VINEGAR, MODIFIED STARCH, SALT, SPICES.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Dips & Salsa | usda-fdc | Detected |
| Household serving | 2 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 16 fl oz/453 mL | usda-fdc | Detected |
| Serving size | 35 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the FRIED ROASTED SALSA?
35 g (source: usda-fdc).
QA
What is the household serving of the FRIED ROASTED SALSA?
2 Tbsp (source: usda-fdc).
QA
What is the calories of the FRIED ROASTED SALSA?
34 kcal (source: usda-fdc).
QA
What is the protein of the FRIED ROASTED SALSA?
0 g (source: usda-fdc).
QA
What is the total sugars of the FRIED ROASTED SALSA?
2.86 g (source: usda-fdc).
Nutrition Facts
Per serving (35 g). 10 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 34 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Sodium | 743 mg | usda-fdc | Detected |
| Total carbohydrate | 5.71 g | usda-fdc | Detected |
| Total sugars | 2.86 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 67/100
Source Confidence
54%
Low
Data Completeness
83%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
16
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (16 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00743958001858Resolves this GTIN to its canonical identity record.
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