00075450071030No brand image on record
HY-VEE, SANDWICH CREMES COOKIES, DUPLEX, DUPLEX
Brand: Hy-Vee, Inc.
GTIN-14
UPC075450071030
GTIN00075450071030
CategoryCookies & Biscuits
Sources1
StatusActive
Product Summary
HY-VEE, SANDWICH CREMES COOKIES, DUPLEX, DUPLEX is a cookies & biscuits product from Hy-Vee, Inc., identified by GTIN 00075450071030 (UPC 075450071030). AnyUPC tracks 23 attributes for this product.
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL AND/OR PALM OIL, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, CARAMEL COLOR, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, SALT, LEAVENING (SODIUM BICARBONATE, NONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE), SOY LECITHIN (EMULSIFIER), ARTIFICIAL FLAVOR.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cookies & Biscuits | usda-fdc | Detected |
| Household serving | 3 COOKIES | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 25 oz/708 g | usda-fdc | Detected |
| Serving size | 35 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the HY-VEE, SANDWICH CREMES COOKIES, DUPLEX, DUPLEX?
35 g (source: usda-fdc).
QA
What is the household serving of the HY-VEE, SANDWICH CREMES COOKIES, DUPLEX, DUPLEX?
3 COOKIES (source: usda-fdc).
QA
What is the calories of the HY-VEE, SANDWICH CREMES COOKIES, DUPLEX, DUPLEX?
457 kcal (source: usda-fdc).
QA
What is the protein of the HY-VEE, SANDWICH CREMES COOKIES, DUPLEX, DUPLEX?
5.71 g (source: usda-fdc).
QA
What is the total sugars of the HY-VEE, SANDWICH CREMES COOKIES, DUPLEX, DUPLEX?
34.3 g (source: usda-fdc).
Nutrition Facts
Per serving (35 g). 17 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 457 kcal | usda-fdc | Detected |
| Total fat | 17.1 g | usda-fdc | Detected |
| Saturated fat | 5.71 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 7.14 g | usda-fdc | Detected |
| Monounsaturated fat | 5.71 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 343 mg | usda-fdc | Detected |
| Total carbohydrate | 68.6 g | usda-fdc | Detected |
| Dietary fiber | 2.9 g | usda-fdc | Detected |
| Total sugars | 34.3 g | usda-fdc | Detected |
| Protein | 5.71 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Potassium | 71 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
23
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (23 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00075450071030Resolves this GTIN to its canonical identity record.