00663836010836No brand image on record
K.L.Y., DRIED BAY LEAVES
Brand: Iou Records
GTIN-14
UPC663836010836
GTIN00663836010836
CategoryHerbs & Spices
Sources1
StatusActive
Product Summary
K.L.Y., DRIED BAY LEAVES is a herbs & spices product from Iou Records, identified by GTIN 00663836010836 (UPC 663836010836). AnyUPC tracks 19 attributes for this product.
Ingredients
BAY LEAVES
Source: USDADetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Herbs & Spices | USDA | Detected |
| Household serving | 1 Tbsp | USDA | Detected |
| Market country | United States | USDA | Detected |
| Package weight | 0.5 oz/14 g | USDA | Detected |
| Serving size | 5 g | USDA | Detected |
Questions This Product Answers
QA
What is the serving size of the K.L.Y., DRIED BAY LEAVES?
5 g (source: USDA).
QA
What is the household serving of the K.L.Y., DRIED BAY LEAVES?
1 Tbsp (source: USDA).
QA
What is the calories of the K.L.Y., DRIED BAY LEAVES?
100 kcal (source: USDA).
QA
What is the protein of the K.L.Y., DRIED BAY LEAVES?
0 g (source: USDA).
QA
What is the total sugars of the K.L.Y., DRIED BAY LEAVES?
0 g (source: USDA).
Nutrition Facts
Per serving (5 g). 13 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 100 kcal | USDA | Detected |
| Total fat | 0 g | USDA | Detected |
| Saturated fat | 0 g | USDA | Detected |
| Cholesterol | 0 mg | USDA | Detected |
| Sodium | 1000 mg | USDA | Detected |
| Total carbohydrate | 20 g | USDA | Detected |
| Dietary fiber | 0 g | USDA | Detected |
| Total sugars | 0 g | USDA | Detected |
| Protein | 0 g | USDA | Detected |
| Calcium | 0 mg | USDA | Detected |
| Iron | 0 mg | USDA | Detected |
| Vitamin C | 0 mg | USDA | Detected |
| Vitamin A | 0 IU | USDA | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 70/100
Source Confidence
54%
Low
Data Completeness
93%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 14 are on record — missing: Added sugars, Trans fat.
Fields on record
19
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
USDA (19 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00663836010836Resolves this GTIN to its canonical identity record.