00011152198903No brand image on record
THAI PEANUT SATAY SAUCE, SPICY-HOT
Brand: JFC International Inc.
GTIN-14
UPC011152198903
GTIN00011152198903
CategoryOriental, Mexican & Ethnic Sauces
Sources1
StatusActive
Product Summary
THAI PEANUT SATAY SAUCE, SPICY-HOT is a oriental, mexican & ethnic sauces product from JFC International Inc., identified by GTIN 00011152198903 (UPC 011152198903). AnyUPC tracks 17 attributes for this product.
Ingredients
WATER, PEANUTS, SUGAR, RICE VINEGAR, JALAPENO PEPPERS, SHERRY, VEGETABLE OILS (SOYBEAN, SESAME, COTTONSEED, AND CANOLA OILS), SALT, WHEAT, SOYBEANS, GARLIC, CITRIC ACID, SKIM MILK SOLIDS, HYDROGENATED COTTONSEED OIL, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), CILANTRO, GINGER, CARAMEL COLOR, AUTOLYZED YEAST.
Source: USDADetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Oriental, Mexican & Ethnic Sauces | USDA | Detected |
| Household serving | 2 Tbsp | USDA | Detected |
| Market country | United States | USDA | Detected |
| Package weight | 7 oz/198 g | USDA | Detected |
| Serving size | 33 g | USDA | Detected |
Questions This Product Answers
QA
What is the serving size of the THAI PEANUT SATAY SAUCE, SPICY-HOT?
33 g (source: USDA).
QA
What is the household serving of the THAI PEANUT SATAY SAUCE, SPICY-HOT?
2 Tbsp (source: USDA).
QA
What is the calories of the THAI PEANUT SATAY SAUCE, SPICY-HOT?
242 kcal (source: USDA).
QA
What is the protein of the THAI PEANUT SATAY SAUCE, SPICY-HOT?
6.06 g (source: USDA).
QA
What is the total sugars of the THAI PEANUT SATAY SAUCE, SPICY-HOT?
18.2 g (source: USDA).
Nutrition Facts
Per serving (33 g). 11 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 242 kcal | USDA | Detected |
| Total fat | 13.6 g | USDA | Detected |
| Saturated fat | 3.03 g | USDA | Detected |
| Trans fat | 0 g | USDA | Detected |
| Sodium | 1270 mg | USDA | Detected |
| Total carbohydrate | 21.2 g | USDA | Detected |
| Dietary fiber | 3 g | USDA | Detected |
| Total sugars | 18.2 g | USDA | Detected |
| Protein | 6.06 g | USDA | Detected |
| Calcium | 61 mg | USDA | Detected |
| Iron | 2.18 mg | USDA | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 70/100
Source Confidence
54%
Low
Data Completeness
93%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 14 are on record — missing: Added sugars, Cholesterol.
Fields on record
17
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
USDA (17 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00011152198903Resolves this GTIN to its canonical identity record.
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