00071524128242No brand image on record
RED TACO SAUCE MILD, MILD
Brand: La Preferida Inc
GTIN-14
UPC071524128242
GTIN00071524128242
CategoryOriental, Mexican & Ethnic Sauces
Sources1
StatusActive
Product Summary
RED TACO SAUCE MILD, MILD is a oriental, mexican & ethnic sauces product from La Preferida Inc, identified by GTIN 00071524128242 (UPC 071524128242). AnyUPC tracks 14 attributes for this product.
Ingredients
WATER, TOMATO PASTE, PEPPERS, MODIFIED CORN STARCH, VINEGAR, SALT, ONION, GARLIC, CHILE PEPPER, CITRIC ACID, BENZOATE OF SODA.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Oriental, Mexican & Ethnic Sauces | usda-fdc | Detected |
| Household serving | 2 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 7 oz/198 g | usda-fdc | Detected |
| Serving size | 30 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the RED TACO SAUCE MILD, MILD?
30 g (source: usda-fdc).
QA
What is the household serving of the RED TACO SAUCE MILD, MILD?
2 Tbsp (source: usda-fdc).
QA
What is the calories of the RED TACO SAUCE MILD, MILD?
33 kcal (source: usda-fdc).
QA
What is the protein of the RED TACO SAUCE MILD, MILD?
0 g (source: usda-fdc).
QA
What is the total sugars of the RED TACO SAUCE MILD, MILD?
3.33 g (source: usda-fdc).
Nutrition Facts
Per serving (30 g). 8 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 33 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Sodium | 350 mg | usda-fdc | Detected |
| Total carbohydrate | 6.67 g | usda-fdc | Detected |
| Total sugars | 3.33 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
| Vitamin C | 4 mg | usda-fdc | Detected |
| Vitamin A | 667 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 67/100
Source Confidence
54%
Low
Data Completeness
83%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
14
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (14 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00071524128242Resolves this GTIN to its canonical identity record.
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