00024126017087No brand image on record
7 GRAIN GLUTEN FREE BREAD, 7 GRAIN
Brand: Lewis Bakeries Inc.
GTIN-14
UPC024126017087
GTIN00024126017087
CategoryBreads & Buns
Sources1
StatusActive
Product Summary
7 GRAIN GLUTEN FREE BREAD, 7 GRAIN is a breads & buns product from Lewis Bakeries Inc., identified by GTIN 00024126017087 (UPC 024126017087). AnyUPC tracks 20 attributes for this product.
Ingredients
WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, WHOLE GRAIN MILLET SEEDS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHOLE EGGS, WHOLE GRAIN MILLET FLOUR, WHOLE GRAIN AMARANTH SEEDS, WHOLE GRAIN TEFF SEEDS, RED QUINOA SEEDS, EXTRA VIRGIN OLIVE OIL, MOLASSES, SALT, CULTURED RICE FLOUR, YEAST, ENZYMES.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Breads & Buns | usda-fdc | Detected |
| Household serving | 1 SLICE | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 18 oz/510 g | usda-fdc | Detected |
| Serving size | 36 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the 7 GRAIN GLUTEN FREE BREAD, 7 GRAIN?
36 g (source: usda-fdc).
QA
What is the household serving of the 7 GRAIN GLUTEN FREE BREAD, 7 GRAIN?
1 SLICE (source: usda-fdc).
QA
What is the calories of the 7 GRAIN GLUTEN FREE BREAD, 7 GRAIN?
222 kcal (source: usda-fdc).
QA
What is the protein of the 7 GRAIN GLUTEN FREE BREAD, 7 GRAIN?
5.56 g (source: usda-fdc).
QA
What is the total sugars of the 7 GRAIN GLUTEN FREE BREAD, 7 GRAIN?
5.56 g (source: usda-fdc).
Nutrition Facts
Per serving (36 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 222 kcal | usda-fdc | Detected |
| Total fat | 2.78 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 14 mg | usda-fdc | Detected |
| Sodium | 375 mg | usda-fdc | Detected |
| Total carbohydrate | 44.4 g | usda-fdc | Detected |
| Dietary fiber | 2.8 g | usda-fdc | Detected |
| Total sugars | 5.56 g | usda-fdc | Detected |
| Protein | 5.56 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 1 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00024126017087Resolves this GTIN to its canonical identity record.