00070328444640No brand image on record

SEASONING & STEAMING BAG SEAFOOD STEAMERS

Name: SEASONING & STEAMING BAG SEAFOOD STEAMERS
Brand: McCormick & Company, Inc.

Brand: McCormick & Company, Inc.

GTIN-14

UPC070328444640

GTIN00070328444640

CategorySeasoning Mixes, Salts, Marinades & Tenderizers

Sources1

StatusActive

Product Summary

SEASONING & STEAMING BAG SEAFOOD STEAMERS is a seasoning mixes, salts, marinades & tenderizers product from McCormick & Company, Inc., identified by GTIN 00070328444640 (UPC 070328444640). AnyUPC tracks 11 attributes for this product.

Ingredients

CELERY SALT (SALT, CELERY), MALTODEXTRIN, SPICES (INCLUDING MUSTARD, RED PEPPER AND BAY LEAVES), PAPRIKA AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING).

Source: usda-fdcDetected

Specifications

Field	Value	Source	Status
Category	Seasoning Mixes, Salts, Marinades & Tenderizers	usda-fdc	Detected
Household serving	2 tsp	usda-fdc	Detected
Market country	United States	usda-fdc	Detected
Package weight	0.53 oz/15 g	usda-fdc	Detected
Serving size	5 g	usda-fdc	Detected

Questions This Product Answers

What is the serving size of the SEASONING & STEAMING BAG SEAFOOD STEAMERS?

5 g (source: usda-fdc).

What is the household serving of the SEASONING & STEAMING BAG SEAFOOD STEAMERS?

2 tsp (source: usda-fdc).

What is the calories of the SEASONING & STEAMING BAG SEAFOOD STEAMERS?

300 kcal (source: usda-fdc).

What is the protein of the SEASONING & STEAMING BAG SEAFOOD STEAMERS?

0 g (source: usda-fdc).

What is the sodium of the SEASONING & STEAMING BAG SEAFOOD STEAMERS?

12800 mg (source: usda-fdc).

Nutrition Facts

Per serving (5 g). 5 nutrients on record, each attributable to a source.

Field	Value	Source	Status
Calories	300 kcal	usda-fdc	Detected
Total fat	0 g	usda-fdc	Detected
Sodium	12800 mg	usda-fdc	Detected
Total carbohydrate	40 g	usda-fdc	Detected
Protein	0 g	usda-fdc	Detected

Data Authority

Tier 2 — Enriched recordAuthority score 64/100

Source Confidence

54%

Low

Data Completeness

76%

Good

Brand Confirmation

54%

Unclaimed

Source Coverage

17%

Narrow

Completeness, explained

This category expects 16 fields; 10 are on record — missing: Total sugars, Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.

Fields on record

Authoritative sources

Identified conflicts

Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (11 facts, 0 verified)auth 90%

54%

Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link

https://anyupc.com/01/00070328444640

Resolves this GTIN to its canonical identity record.

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