BELVITA BREAKFAST BISCUIT GINGERBREAD WINTER1X1.76 OZ
Product Summary
BELVITA BREAKFAST BISCUIT GINGERBREAD WINTER1X1.76 OZ is a biscuits/cookies product from Mondelez USA, identified by GTIN 00044000052829 (UPC 044000052829). AnyUPC tracks 18 attributes for this product.
Ingredients
INGREDIENTS: WHOLE GRAIN BLEND (ROLLED OATS, RYE FLAKES), ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, WHOLE GRAIN WHEAT FLOUR, CANOLA OIL, MOLASSES, MALT SYRUP (FROM CORN AND BARLEY), INVERT SUGAR, BAKING SODA, SOY LECITHIN, SALT, DISODIUM PYROPHOSPHATE, GINGER, NATURAL FLAVOR, DATEM, FERRIC ORTHOPHOSPHATE (IRON), NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Biscuits/Cookies | usda-fdc | Detected |
| Household serving | 1 pack (50g) (4 biscuits) | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 50 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (50 g). 13 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 460 kcal | usda-fdc | Detected |
| Total fat | 18 g | usda-fdc | Detected |
| Saturated fat | 2 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Sodium | 400 mg | usda-fdc | Detected |
| Total carbohydrate | 70 g | usda-fdc | Detected |
| Dietary fiber | 6 g | usda-fdc | Detected |
| Total sugars | 22 g | usda-fdc | Detected |
| Protein | 8 g | usda-fdc | Detected |
| Calcium | 25 mg | usda-fdc | Detected |
| Iron | 3.6 mg | usda-fdc | Detected |
| Potassium | 190 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |