JULIE'S ORGANIC, ORGANIC ICE CREAM SANDWHICH GINGER COOKIE, CARROT-CAKE, CARROT-CAKE
Product Summary
JULIE'S ORGANIC, ORGANIC ICE CREAM SANDWHICH GINGER COOKIE, CARROT-CAKE, CARROT-CAKE is a ice cream & frozen yogurt product from Oregon Ice Cream, LLC, identified by GTIN 00072609031778 (UPC 072609031778). AnyUPC tracks 20 attributes for this product.
Ingredients
ORGANIC GLUTEN FREE CHOCOLATE COOKIE: ORGANIC RICE FLOUR, ORGANIC EVAPORATED CANE JUICE, ORGANIC UNSALTED BUTTER, ORGANIC EGGS, ORGANIC CORN STARCH, ORGANIC POTATO FLOUR, ORGANIC MOLASSES, ORGANIC SPICES, NATURAL FLAVORS, BAKING SODA, SEA SALT. ORGANIC CARROT ICE CREAM: ORGANIC MILK AND CREAM, ORGANIC CANE SUGAR, ORGANIC CARROT CAKE BASE(ORGANIC CARROT), JUICE, CONCENTRATE, ORGANIC CANE SUGAR, ORGANIC FLAVOR, ORGANIC RAISINS, ANNATTO EXTRACT(FOR COLOR), ORGANIC GROUND CINNAMON, ORGANIC NUTMEG, SALT, NATURAL FLAVOR), TAPIOCA SYRUP, ORGANIC TAPIOCA STARCH, NON GMO SOY LECITHIN, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Ice Cream & Frozen Yogurt | usda-fdc | Detected |
| Household serving | 74 GRM | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 3.5 fl oz/103 mL | usda-fdc | Detected |
| Serving size | 74 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (74 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 284 kcal | usda-fdc | Detected |
| Total fat | 12.2 g | usda-fdc | Detected |
| Saturated fat | 8.11 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 47 mg | usda-fdc | Detected |
| Sodium | 135 mg | usda-fdc | Detected |
| Total carbohydrate | 39.2 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 25.7 g | usda-fdc | Detected |
| Protein | 2.7 g | usda-fdc | Detected |
| Calcium | 81 mg | usda-fdc | Detected |
| Iron | 0.49 mg | usda-fdc | Detected |
| Vitamin C | 1.6 mg | usda-fdc | Detected |
| Vitamin A | 1010 IU | usda-fdc | Detected |
