SPICY CLUCKER JALAPENO, CHICKEN, BACON, RANCH SAUCE AND CHEESE ON A CRUST PIZZA, SPICY CLUCKER

INGREDIENTS: WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, CHICKEN BROTH, SALT, MODIFIED FOOD STARCH, SEASONING [POTASSIUM CITRATE, CITRIC ACID, SODIUM DIACETATE, VEGETABLE OIL], SODIUM PHOSPHATES, CARRAGEENAN, NATURAL FLAVOR), PASTEURIZED MILK, JALAPENO, BACON, CONTAINS 2% ORLESS OF THE FOLLOWING: SOYBEAN OIL, CREAMER (SUNFLOWER OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE [MILK], MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, 2% OR LESS OF TRICALCIUM PHOSPHATE, SOY LECITHIN, TOCOPHEROLS ADDED TO PROTECT FLAVOR), YEAST, PASTEURIZED CREAM, SALT, MALTODEXTRIN, MODIFIED FOOD STARCH, SUGAR, CULTURED BUTTERMILK, OAT FIBER, VITAL WHEAT GLUTEN, ENZYMES, CHEESE CULTURES, ONION POWDER, GARLIC POWDER, VINEGAR, SOY LECITHIN AND CANOLA OIL, SODIUM BICARBONATE, WHEAT FLOUR, NATURAL & ARTIFICIAL FLAVORS, CORN STARCH, FUMARIC ACID, SODIUM SILICO ALUMINATE, LACTIC ACID, SPICES, XANTHAN GUM, CITRIC ACID, SMOKE FLAVORING, PALM OIL, HYDROGENATED SOYBEAN OIL, ACETIC ACID, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, ASCORBIC ACID, SODIUM ASCORBATE.

Per serving (155 g). 15 nutrients on record, each attributable to a source.