AnyUPC
00734066003216No brand image on record

ATLANTIC SALMON WITH SEAFOOD STUFFING AND TILAPIA WITH SPINACH & FETA STUFFING

Brand: Star Fisheries Inc
GTIN-14
UPC734066003216
GTIN00734066003216
CategorySushi
Sources1
StatusActive

Product Summary

ATLANTIC SALMON WITH SEAFOOD STUFFING AND TILAPIA WITH SPINACH & FETA STUFFING is a sushi product from Star Fisheries Inc, identified by GTIN 00734066003216 (UPC 734066003216). AnyUPC tracks 20 attributes for this product.

Ingredients

ATLANTIC SALMON (COLOR ADDED), TILAPIA, SPINACH AND FETA STUFFING (CREAM CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS {XANTHAN GUM, CAROB BEAN GUM, AND GUAR GUM}], SPINACH, FETA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], BREAD CRUMBS [BLEACHED WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, CONTAINS 2% OR LESS OF PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, SALT, YEAST], CREAM BLEND [CREAM, CARRAGEENAN], EGGS [EGGS, CITRIC ACID {PRESERVE COLOR}], SALT, SPICE, DEHYDRATED ONION, DEHYDRATED GARLIC, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED TO PROTECT FLAVOR), SEAFOOD STUFFING WITH SHRIMP (IMITATION CRABMEAT [FISH PROTEIN {POLLOCK AND/OR WHITING}, WATER, WHEAT STARCH, MIRIN WINE {WATER, SUGAR, ETHYL ALCOHOL, RICE, SALT}, EGG WHITE, SORBITOL, SUGAR, SOYBEAN OIL, POTATO STARCH, CONTAINS 2% OR LESS OF: NATURAL AND ARTIFICIAL FLAVORS, SALT, POTASSIUM CHLORIDE, MODIFIED TAPIOCA STARCH, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, PAPRIKA, COLOR ADDED], MAYONNAISE [SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, CONTAINS LESS THAN 2%: SALT, SUGAR, HIGH FRUCTOSE CORN SYRUP, SPICE, CALCIUM DISODIUM EDTA {TO PROTECT QUALITY}, LEMON JUICE CONCENTRATE], COOKED RICE, BREAD CRUMBS [BLEACHED WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, CONTAINS 2% OR LESS OF PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, SALT, YEAST], MONTEREY JACK CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES], WATER, COOKED SHRIMP [SHRIMP, SALT, SPICES, FD&C RED 40], SEASONING [DEHYDRATED VEGETABLES, {ONION, BELL PEPPER, CELERY, GARLIC, PARSLEY}, SALT, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, CHICKEN FAT, SPICES INCLUDING PAPRIKA, CHICKEN POWDER {COOKED CHICKEN MEAT, BHA, PROPYL GALLATE, CITRIC ACID}, AUTOLYZED YEAST, CITRIC ACID, OIL OF LEMON, SPICE EXTRACTIVES], MODIFIED CORN STARCH, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED TO PROTECT FLAVOR).

Source: usda-fdcDetected

Specifications

FieldValueSourceStatus
CategorySushiusda-fdcDetected
Household serving4 ONZusda-fdcDetected
Market countryUnited Statesusda-fdcDetected
Package weight16 ozusda-fdcDetected
Serving size113 gusda-fdcDetected

Questions This Product Answers

QA
What is the serving size of the ATLANTIC SALMON WITH SEAFOOD STUFFING AND TILAPIA WITH SPINACH & FETA STUFFING?
113 g (source: usda-fdc).
QA
What is the household serving of the ATLANTIC SALMON WITH SEAFOOD STUFFING AND TILAPIA WITH SPINACH & FETA STUFFING?
4 ONZ (source: usda-fdc).
QA
What is the calories of the ATLANTIC SALMON WITH SEAFOOD STUFFING AND TILAPIA WITH SPINACH & FETA STUFFING?
212 kcal (source: usda-fdc).
QA
What is the protein of the ATLANTIC SALMON WITH SEAFOOD STUFFING AND TILAPIA WITH SPINACH & FETA STUFFING?
13.3 g (source: usda-fdc).
QA
What is the total sugars of the ATLANTIC SALMON WITH SEAFOOD STUFFING AND TILAPIA WITH SPINACH & FETA STUFFING?
0.88 g (source: usda-fdc).

Nutrition Facts

Per serving (113 g). 14 nutrients on record, each attributable to a source.

FieldValueSourceStatus
Calories212 kcalusda-fdcDetected
Total fat13.3 gusda-fdcDetected
Saturated fat5.31 gusda-fdcDetected
Trans fat0 gusda-fdcDetected
Cholesterol53 mgusda-fdcDetected
Sodium398 mgusda-fdcDetected
Total carbohydrate7.96 gusda-fdcDetected
Dietary fiber0.9 gusda-fdcDetected
Total sugars0.88 gusda-fdcDetected
Protein13.3 gusda-fdcDetected
Calcium53 mgusda-fdcDetected
Iron0.64 mgusda-fdcDetected
Vitamin C3.2 mgusda-fdcDetected
Vitamin A664 IUusda-fdcDetected

Data Authority

Tier 2Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link
https://anyupc.com/01/00734066003216
Resolves this GTIN to its canonical identity record.