00716184109513No brand image on record
TUV TAAM, BAKED SALMON SALAD
Brand: Tuv-Taam Corp.
GTIN-14
UPC716184109513
GTIN00716184109513
CategoryDeli Salads
Sources1
StatusActive
Product Summary
TUV TAAM, BAKED SALMON SALAD is a deli salads product from Tuv-Taam Corp., identified by GTIN 00716184109513 (UPC 716184109513). AnyUPC tracks 20 attributes for this product.
Ingredients
BAKED SALMON (NATURALLY WOOD SMOKED), MAYONNAISE [SOYA OIL, / COTTONSEED OIL FOR PASSOVER, WATER, EGGS, VINEGAR, SUGAR, SALT, SPICES, STABILIZERS (*MODIFIED FOOD STARCH, XANTHAN, GUAR, ACACIA GUMS, SODIUM ALGINATE), EDTA TO PRESERVE FRESHNESS], LESS THAN 0.1% OF 1% OF POTASSIUM SORBATE & SODIUM BENZOATE AS PRESERVATIVES.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Deli Salads | usda-fdc | Detected |
| Household serving | 3.7 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 7 oz/198 g | usda-fdc | Detected |
| Serving size | 55 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the TUV TAAM, BAKED SALMON SALAD?
55 g (source: usda-fdc).
QA
What is the household serving of the TUV TAAM, BAKED SALMON SALAD?
3.7 Tbsp (source: usda-fdc).
QA
What is the calories of the TUV TAAM, BAKED SALMON SALAD?
400 kcal (source: usda-fdc).
QA
What is the protein of the TUV TAAM, BAKED SALMON SALAD?
14.6 g (source: usda-fdc).
QA
What is the total sugars of the TUV TAAM, BAKED SALMON SALAD?
0 g (source: usda-fdc).
Nutrition Facts
Per serving (55 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 400 kcal | usda-fdc | Detected |
| Total fat | 36.4 g | usda-fdc | Detected |
| Saturated fat | 5.45 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 55 mg | usda-fdc | Detected |
| Sodium | 309 mg | usda-fdc | Detected |
| Total carbohydrate | 1.82 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 0 g | usda-fdc | Detected |
| Protein | 14.6 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 0.65 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 182 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00716184109513Resolves this GTIN to its canonical identity record.