00000004183634No brand image on record
SPREAD, STRAWBERRY
Brand: Welch Foods Inc
GTIN-14
UPC000004183634
GTIN00000004183634
CategoryJam, Jelly & Fruit Spreads
Sources1
StatusActive
Product Summary
SPREAD, STRAWBERRY is a jam, jelly & fruit spreads product from Welch Foods Inc, identified by GTIN 00000004183634 (UPC 000004183634). AnyUPC tracks 12 attributes for this product.
Ingredients
STRAWBERRIES, CORN SYRUP HIGH FRUCTOSE CORN SYRUP, SUGAR, FRUIT PECTIN, RED GRAPE JUICE CONCENTRATE (FOR COLOR), CITRIC ACID, NATURAL FLAVOR.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Jam, Jelly & Fruit Spreads | usda-fdc | Detected |
| Household serving | 1 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 32 oz/2 lbs/907 g | usda-fdc | Detected |
| Serving size | 20 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the SPREAD, STRAWBERRY?
20 g (source: usda-fdc).
QA
What is the household serving of the SPREAD, STRAWBERRY?
1 Tbsp (source: usda-fdc).
QA
What is the calories of the SPREAD, STRAWBERRY?
250 kcal (source: usda-fdc).
QA
What is the protein of the SPREAD, STRAWBERRY?
0 g (source: usda-fdc).
QA
What is the total sugars of the SPREAD, STRAWBERRY?
65 g (source: usda-fdc).
Nutrition Facts
Per serving (20 g). 6 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 250 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Sodium | 50 mg | usda-fdc | Detected |
| Total carbohydrate | 65 g | usda-fdc | Detected |
| Total sugars | 65 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 67/100
Source Confidence
54%
Low
Data Completeness
83%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
12
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (12 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00000004183634Resolves this GTIN to its canonical identity record.
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