00015400554435No brand image on record
SOFT BAKED COOKIES, OATMEAL
Brand: Western Family Foods, Inc.
GTIN-14
UPC015400554435
GTIN00015400554435
CategoryCookies & Biscuits
Sources1
StatusActive
Product Summary
SOFT BAKED COOKIES, OATMEAL is a cookies & biscuits product from Western Family Foods, Inc., identified by GTIN 00015400554435 (UPC 015400554435). AnyUPC tracks 22 attributes for this product.
Ingredients
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CANOLA AND/OR SOYBEAN AND/OR PALM OIL, HIGH FRUCTOSE CORN SYRUP, WHOLE GRAIN OATS, RAISIN PASTE, CORN SYRUP, CONTAINS 2% OR LESS OF: EGGS, SALT, BAKING SODA, WHEY, SPICE, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, SOY LECITHIN.
Source: USDADetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cookies & Biscuits | USDA | Detected |
| Household serving | 1 COOKIE | USDA | Detected |
| Market country | United States | USDA | Detected |
| Package weight | 7.1 oz/201 g | USDA | Detected |
| Serving size | 25 g | USDA | Detected |
Questions This Product Answers
QA
What is the serving size of the SOFT BAKED COOKIES, OATMEAL?
25 g (source: USDA).
QA
What is the household serving of the SOFT BAKED COOKIES, OATMEAL?
1 COOKIE (source: USDA).
QA
What is the calories of the SOFT BAKED COOKIES, OATMEAL?
440 kcal (source: USDA).
QA
What is the protein of the SOFT BAKED COOKIES, OATMEAL?
4 g (source: USDA).
QA
What is the total sugars of the SOFT BAKED COOKIES, OATMEAL?
36 g (source: USDA).
Nutrition Facts
Per serving (25 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 440 kcal | USDA | Detected |
| Total fat | 14 g | USDA | Detected |
| Saturated fat | 6 g | USDA | Detected |
| Trans fat | 0 g | USDA | Detected |
| Polyunsaturated fat | 2 g | USDA | Detected |
| Monounsaturated fat | 6 g | USDA | Detected |
| Cholesterol | 12 mg | USDA | Detected |
| Sodium | 360 mg | USDA | Detected |
| Total carbohydrate | 72 g | USDA | Detected |
| Dietary fiber | 0 g | USDA | Detected |
| Total sugars | 36 g | USDA | Detected |
| Protein | 4 g | USDA | Detected |
| Calcium | 0 mg | USDA | Detected |
| Iron | 2.88 mg | USDA | Detected |
| Vitamin C | 0 mg | USDA | Detected |
| Vitamin A | 0 IU | USDA | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
22
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
USDA (22 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00015400554435Resolves this GTIN to its canonical identity record.
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