RUSTIC VEGETABLE SOUP, RUSTIC VEGETABLE
Product Summary
RUSTIC VEGETABLE SOUP, RUSTIC VEGETABLE is a canned soup product from Whole Foods Market, Inc., identified by GTIN 00099482442637 (UPC 099482442637). AnyUPC tracks 22 attributes for this product.
Ingredients
FILTERED WATER, ORGANIC TOMATOES (ORGANIC TOMATOES, ORGANIC TOMATO PULP, CALCIUM CHLORIDE, CITRIC ACID), ORGANIC CARROTS, ORGANIC ONIONS, ORGANIC GREEN BEANS, ORGANIC POTATO STARCH, ORGANIC SPINACH, ORGANIC CORN, ORGANIC NAVY BEANS, ORGANIC CELERY, ORGANIC PASTA (ORGANIC SEMOLINA [WHEAT], ORGANIC EGG WHITES), ORGANIC VEGETABLE STOCK (COOKED ORGANIC VEGETABLES (ORGANIC CARROT, ORGANIC ONION, ORGANIC CELERY), SEA SALT, ORGANIC CANE SUGAR, ORGANIC CANOLA OIL, ORGANIC CARROT POWDER, ORGANIC POTATO FLOUR, ORGANIC ONION POWDER, ORGANIC BLACK PEPPER), ORGANIC CANE SUGAR, SEA SALT, ORGANIC GARLIC POWDER, ORGANIC BLACK PEPPER, ORGANIC PARSLEY, ORGANIC GROUND THYME, ORGANIC CHILI FLAKES.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Canned Soup | usda-fdc | Detected |
| Household serving | 1 Cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 17.3 OZ/1.08 LB/490 g | usda-fdc | Detected |
| Serving size | 245 g | usda-fdc | Detected |
| Sub-brand | ORGANIC | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (245 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 41 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 196 mg | usda-fdc | Detected |
| Total carbohydrate | 8.98 g | usda-fdc | Detected |
| Dietary fiber | 1.6 g | usda-fdc | Detected |
| Total sugars | 1.63 g | usda-fdc | Detected |
| Protein | 1.22 g | usda-fdc | Detected |
| Calcium | 24 mg | usda-fdc | Detected |
| Iron | 0.44 mg | usda-fdc | Detected |
| Potassium | 78 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 612 IU | usda-fdc | Detected |
