00855503002033No brand image on record
KALDI, PLAKI COOKING SAUCE
Brand: Datel Design and Development, Inc.
GTIN-14
UPC855503002033
GTIN00855503002033
CategoryOther Cooking Sauces
Sources1
StatusActive
Product Summary
KALDI, PLAKI COOKING SAUCE is a other cooking sauces product from Datel Design and Development, Inc., identified by GTIN 00855503002033 (UPC 855503002033). AnyUPC tracks 20 attributes for this product.
Ingredients
TOMATOES, RED & GREEN BELL PEPPERS, ONIONS, CELERY, BALSAMIC VINEGAR, EXTRA VIRGIN OLIVE OIL, PEPPER, PARSLEY, OREGANO, SEA SALT.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Other Cooking Sauces | usda-fdc | Detected |
| Household serving | 0.5 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 16 oz/454 g | usda-fdc | Detected |
| Serving size | 113 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the KALDI, PLAKI COOKING SAUCE?
113 g (source: usda-fdc).
QA
What is the household serving of the KALDI, PLAKI COOKING SAUCE?
0.5 cup (source: usda-fdc).
QA
What is the calories of the KALDI, PLAKI COOKING SAUCE?
71 kcal (source: usda-fdc).
QA
What is the protein of the KALDI, PLAKI COOKING SAUCE?
0.88 g (source: usda-fdc).
QA
What is the total sugars of the KALDI, PLAKI COOKING SAUCE?
7.96 g (source: usda-fdc).
Nutrition Facts
Per serving (113 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 71 kcal | usda-fdc | Detected |
| Total fat | 2.65 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 301 mg | usda-fdc | Detected |
| Total carbohydrate | 11.5 g | usda-fdc | Detected |
| Dietary fiber | 1.8 g | usda-fdc | Detected |
| Total sugars | 7.96 g | usda-fdc | Detected |
| Protein | 0.88 g | usda-fdc | Detected |
| Calcium | 35 mg | usda-fdc | Detected |
| Iron | 1.27 mg | usda-fdc | Detected |
| Vitamin C | 37.2 mg | usda-fdc | Detected |
| Vitamin A | 1110 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00855503002033Resolves this GTIN to its canonical identity record.