00074880040258No brand image on record
S&B, SPAGHETTI SAUCE, JAPANESE PLUM, JAPANESE PLUM
Brand: S & B Shokuhin Company Ltd
GTIN-14
UPC074880040258
GTIN00074880040258
CategoryPrepared Pasta & Pizza Sauces
Sources1
StatusActive
Product Summary
S&B, SPAGHETTI SAUCE, JAPANESE PLUM, JAPANESE PLUM is a prepared pasta & pizza sauces product from S & B Shokuhin Company Ltd, identified by GTIN 00074880040258 (UPC 074880040258). AnyUPC tracks 20 attributes for this product.
Ingredients
[SAUCE PACKET] PLUM(PLUM,SALT), SOY SAUCE, EDIBLE OILS(CANOLA OIL PALM OIL),HYDROGENATED GLUCOSE SYRUP, SUGAR, BONITO EXTRACT, WATER, MONOSODIUM GLUTAMATE, PERILLA, SALT, PLUM VINEGAR, DISODIUM GUANYLATE, DISODIUM INOSINATE [TOPPING PACKET] SEAWEED
Source: USDADetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Prepared Pasta & Pizza Sauces | USDA | Detected |
| Household serving | 0.5 PKG | USDA | Detected |
| Market country | United States | USDA | Detected |
| Package weight | 53.4 g/1.88 oz | USDA | Detected |
| Serving size | 27 g | USDA | Detected |
Questions This Product Answers
QA
What is the serving size of the S&B, SPAGHETTI SAUCE, JAPANESE PLUM, JAPANESE PLUM?
27 g (source: USDA).
QA
What is the household serving of the S&B, SPAGHETTI SAUCE, JAPANESE PLUM, JAPANESE PLUM?
0.5 PKG (source: USDA).
QA
What is the calories of the S&B, SPAGHETTI SAUCE, JAPANESE PLUM, JAPANESE PLUM?
167 kcal (source: USDA).
QA
What is the protein of the S&B, SPAGHETTI SAUCE, JAPANESE PLUM, JAPANESE PLUM?
3.7 g (source: USDA).
QA
What is the total sugars of the S&B, SPAGHETTI SAUCE, JAPANESE PLUM, JAPANESE PLUM?
7.41 g (source: USDA).
Nutrition Facts
Per serving (27 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 167 kcal | USDA | Detected |
| Total fat | 11.1 g | USDA | Detected |
| Saturated fat | 0 g | USDA | Detected |
| Trans fat | 0 g | USDA | Detected |
| Cholesterol | 0 mg | USDA | Detected |
| Sodium | 4590 mg | USDA | Detected |
| Total carbohydrate | 14.8 g | USDA | Detected |
| Dietary fiber | 3.7 g | USDA | Detected |
| Total sugars | 7.41 g | USDA | Detected |
| Protein | 3.7 g | USDA | Detected |
| Calcium | 37 mg | USDA | Detected |
| Iron | 0.67 mg | USDA | Detected |
| Vitamin C | 2.2 mg | USDA | Detected |
| Vitamin A | 0 IU | USDA | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
USDA (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00074880040258Resolves this GTIN to its canonical identity record.
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