00041573119089No brand image on record
PARMESAN SHREDDED CHEESE, PARMESAN
Brand: Smith's Food & Drug Centers Inc.
GTIN-14
UPC041573119089
GTIN00041573119089
CategoryCheese
Sources1
StatusActive
Product Summary
PARMESAN SHREDDED CHEESE, PARMESAN is a cheese product from Smith's Food & Drug Centers Inc., identified by GTIN 00041573119089 (UPC 041573119089). AnyUPC tracks 15 attributes for this product.
Ingredients
CULTURED MILK, ENZYMES, SALT, CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A MOLD INHIBITOR).
Source: USDADetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cheese | USDA | Detected |
| Household serving | 1 Tbsp | USDA | Detected |
| Market country | United States | USDA | Detected |
| Package weight | 5 oz/141 g | USDA | Detected |
| Serving size | 5 g | USDA | Detected |
Questions This Product Answers
QA
What is the serving size of the PARMESAN SHREDDED CHEESE, PARMESAN?
5 g (source: USDA).
QA
What is the household serving of the PARMESAN SHREDDED CHEESE, PARMESAN?
1 Tbsp (source: USDA).
QA
What is the calories of the PARMESAN SHREDDED CHEESE, PARMESAN?
400 kcal (source: USDA).
QA
What is the protein of the PARMESAN SHREDDED CHEESE, PARMESAN?
40 g (source: USDA).
QA
What is the sodium of the PARMESAN SHREDDED CHEESE, PARMESAN?
900 mg (source: USDA).
Nutrition Facts
Per serving (5 g). 9 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 400 kcal | USDA | Detected |
| Total fat | 20 g | USDA | Detected |
| Saturated fat | 20 g | USDA | Detected |
| Trans fat | 0 g | USDA | Detected |
| Cholesterol | 100 mg | USDA | Detected |
| Sodium | 900 mg | USDA | Detected |
| Total carbohydrate | 0 g | USDA | Detected |
| Protein | 40 g | USDA | Detected |
| Calcium | 1200 mg | USDA | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 68/100
Source Confidence
54%
Low
Data Completeness
86%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 13 are on record — missing: Total sugars, Added sugars, Dietary fiber.
Fields on record
15
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
USDA (15 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00041573119089Resolves this GTIN to its canonical identity record.
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